what have i been doing all this time, you ask. grilling is all, really. (although i also finished my shower - freedom at last, went to chicago to see a cubs game, and got a new haircuit too). i've been grilling lots. i've made steaks from hell, salmon kiev, grilled mussels ("fingerburners" they call em), bacon wrapped cheeseburgers and uraguayan stuffed pork tenderloins. i'm like a cross between hell's kitchen, chef boyardee, emeril and all the winners of iron chef. booyah.
my friend al has challenged to me a grilling contest. ha. he won't even know what hit him. but it'll be hard for him to stay mad at me for long, even when i beat him down like a red headed stepchild (wait, i'm a red headed stepchild), once he gets a taste, no, just a whiff, of my tender meat, no, that sounds bad, once he gets a taste of my grilled goodness. what's uuuup? who let the dogs out?
2 comments:
WOW! You've really aged in a short time. You should lay off the grilling for awhile it's giving you white hairs and wrinkles and really weird fashion sense!
When do Mike Ireland and I get a tour of the new digs?
Oh wait. You're supposed to come over to our house first.
Tell your wife to e-mail me (twitteringmachine@gmail.com)
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